Signature
Pizza Agata
€16Pistachio pesto, fior di latte, mortadella, stracciatella.
Rabat, Malta · Est. 2020
The perfect haven for pizza, pasta or meat lovers — wood-fired and hand-finished in the heart of Rabat.
AGATA opened in 2020 on Triq Karrijiet, a few steps from the walls of Mdina. The name sits under two open hands and an olive branch — the way we think food should arrive at a table: offered, not served.
The dough is proved slowly and fired to order. The mortadella, the pistachio, the guanciale and the pecorino come from where they should. Everything else we make ourselves, every day, for eat–in and take–away alike.
2020
Established
4.3★
449 reviews
#1
In Rabat
No filters, no stock photos. Every plate here left our kitchen exactly like this.
Pizza Agata
Tartufata
Nordica
Pesche e Burrata
Capricciosa
Quattro Formaggi
Burger dello Chef
Il Croccante
Pistacchiosa
Carbonara
Caprese Delux
The table★★★★★
“The meatballs were the best I’ve ever tasted. Also had stone baked pizza and an aubergine pasta dish. Defo try it.”
★★★★★
“#1 of quick bites in Rabat. Italian, pizza, Mediterranean — and the service is as good as the food.”
★★★★★
“Dough delicious and super light, quality seasoning and taste and flavor are proof. Friendly and super friendly staff.”
★★★★★
“Reviewers come back for the pizza quality, the carbonara, and the handmade burgers.”
★★★★★
“The guanciale crispy and well cooked and the egg/pecorino sauce creamy and tasty. Portion generous too.”
★★★★★
“Rated 8.8 on Wolt across 100+ delivery orders.”
Booking is recommended in high season — the dining room fills up quickly.
Triq Karrijiet
Ir-Rabat, RBT 1153, Malta